Savory Spinach Dip
Savory Spinach Dip
Delicious spinach dip that is oh-so easy to make because… <<drumroll, please>> spinach comes in the mix!
To make, blend mix into 2 cups (1 pint) sour cream. Chill and serve with chips or crackers.
To make a party bread bowl, stir mix into 1 cup mayonnaise and 1 cup Greek yogurt. Add 1 can artichoke hearts, drained and chopped. Chill. Remove the top and interior of a round sourdough bread loaf. Fill with chilled dip. Tear removed bread into pieces for dipping.
To make a Vegan Dip, blend package ingredients with 16 ounces of Toffuti Sour Supreme. Chill for 12 hours. Serve with crackers, chips and vegetables.
Nutrition Facts
Serving size 1/4 tsp of dried mix, servings per container 18, calories 10, total fat 0g, sodium 122 mg (5% daily value), carbohydrates 1g, dietary fiber 0g, protein .5g. Based on a 2,000 calorie diet. No cholesterol, sugar, MSG or preservatives. Wheat-free.
Ingredients: Spinach, garlic salt (salt, garlic), chives, paprika, dill.